COPYRIGHT 2015 l ALING ODAY
Ingredients:
8 Large eggs 2 cups of self-raising flour or cake flour 2 tsp. baking powder 2 cups sugar (1 cup for egg white and 1 cup for egg yolk) 3/4 cup fanta 3/4 cup cooking oil 1 tsp. cream of tartar (Icing) 1 cup powdered milk 1/2 small can condense milk * add a few drops of evap milk if d icing is too dry Procedures: 1 unsalted butter (soften) grated cheese (mild cheddar) Separate egg yolk and egg white. Egg yolk: Mix together all dry ingredients self raising flour, baking powder, 1 cup sugar set aside the other 1 cup sugar. Mix together batter ingredients fanta and oil. Beat egg yolk then add alternately the dry ingredients and batter ingredients gradually, mix well then set aside. Egg white: Beat egg white till foamy then add cream of tartar and 1 cup of sugar gradually mix well until foamy. Fold in egg yolk and egg white mixture mix well then put in baking pan. Pre-heat oven 170'C or gas mark 4-5, bake it for 30-45 min. or for an hour till it cooks. Let it cool apply icing then put grated cheese on top of icing. Enjoy your freshly baked cheese cake!!
Cheese Cake
Ingredients:
COPYRIGHT 2015 l ALING ODAY
Cheese Cake
8 Large eggs 2 cups of self-raising flour or cake flour 2 tsp. baking powder 2 cups sugar (1 cup for egg white and 1 cup for egg yolk) 3/4 cup fanta 3/4 cup cooking oil 1 tsp. cream of tartar (Icing) 1 cup powdered milk 1/2 small can condense milk * add a few drops of evap milk if d icing is too dry Procedures: 1 unsalted butter (soften) grated cheese (mild cheddar) Separate egg yolk and egg white. Egg yolk: Mix together all dry ingredients self raising flour, baking powder, 1 cup sugar set aside the other 1 cup sugar. Mix together batter ingredients fanta and oil. Beat egg yolk then add alternately the dry ingredients and batter ingredients gradually, mix well then set aside. Egg white: Beat egg white till foamy then add cream of tartar and 1 cup of sugar gradually mix well until foamy. Fold in egg yolk and egg white mixture mix well then put in baking pan. Pre-heat oven 170'C or gas mark 4-5, bake it for 30-45 min. or for an hour till it cooks. Let it cool apply icing then put grated cheese on top of icing. Enjoy your freshly baked cheese cake!!