COPYRIGHT 2015 l ALING ODAY
Ingredients:
1/4 cup Gourmet Tuyo 2 cups cooked pasta noodles 2 tbsp. Olive oil or oil from the Gourmet tuyo 1 tsp. Capers 3-4 Sliced Green or Black Olives 3 Cherry Tomato slices salt & pepper to taste Dried or fresh parsley for toppings chilli seed or cayenne pepper (optional) Parmesan cheese for toppings Procedures: 1.  Place the pan on a medium heat and pour olive oil. 2.  Fry the gourmet tuyo until slightly crispy. Add capers and cherry tomatoes then cook for 1-2 minutes. 3. Add cooked pasta and mix it well. Then add all the ingredients - olives, dried dried parsley & chilli seed or cayenne pepper (optional).  Mix it well. 4.  Season with salt & pepper according to your taste. 5.  Serve in a platter and add parmesan cheese and fresh parsley on top.  Enjoy!
Tuyo Gourmet Pasta
Ingredients:
COPYRIGHT 2015 l ALING ODAY
Tuyo Gourmet Pasta
1/4 cup Gourmet Tuyo 2 cups cooked pasta noodles 2 tbsp. Olive oil or oil from the Gourmet tuyo 1 tsp. Capers 3-4 Sliced Green or Black Olives 3 Cherry Tomato slices salt & pepper to taste Dried or fresh parsley for toppings chilli seed or cayenne pepper (optional) Parmesan cheese for toppings Procedures: 1.  Place the pan on a medium heat and pour olive oil. 2.      Fry   the   gourmet   tuyo   until   slightly   crispy. Add   capers and cherry tomatoes then cook for 1-2 minutes. 3.   Add   cooked   pasta   and   mix   it   well.   Then   add   all   the ingredients   -   olives,   dried   dried   parsley   &   chilli   seed   or cayenne pepper (optional).  Mix it well. 4.  Season with salt & pepper according to your taste. 5.      Serve   in   a   platter   and   add   parmesan   cheese   and fresh parsley on top.  Enjoy!