Go Back
Print Recipe

Filipino Style Fruit Salad

Aling Oday’s version of Fruit Salad. Fruit Salad is a quick and easy and a very popular Filipino dessert serve during Christmas season and any special occasion. It’s made up of fruit cocktail, young coconut, raisins, grated cheese with condensed milk and all-purpose cream.
Prep Time10 minutes
Total Time10 minutes
Course: Dessert
Cuisine: Filipino
Keyword: buko salad, fruit Salad, special fruit salad
Servings: 12
Author: alingoday

Ingredients

  • 3 cups Fruit Cocktail
  • 1 1/2 cup shredded Buko
  • 1 cup Nata de Coco/Kaong
  • 1 big can Condensed Milk
  • 1 cup All Purpose Cream
  • 1/2 cup grated Cheddar Cheese
  • 1/2 cup Raisins

Instructions

  • Combine all purpose cream and condensed milk in a big bowl. Mix it well. Add all ingredients together and mix it well. Refridgerate for a minimum of 2 hours before serving.