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Ube Halaya

Ingredients:

1 pack 16 oz frozen ube

1/2 can condensed milk

3/4 can evaporated milk

1/4 cup unsalted butter

1 tsp. vanilla

1 pack soft cheese

ube flavouring (optional)

Procedure:

1. Melt the butter then add the ube. Continue to cook till the butter is absorbed.

2. Add all the remaining ingredients. Stir continuously in a low heat till all the liquid ingredients are absorbed.

3. Transfer to llanera or foil and let it cool down completely. Brush thetop with melted butter. Enjoy!