Ube Halaya
Ingredients:
1 pack 16 oz frozen ube
1/2 can condensed milk
3/4 can evaporated milk
1/4 cup unsalted butter
1 tsp. vanilla
1 pack soft cheese
ube flavouring (optional)
Procedure:
1. Melt the butter then add the ube. Continue to cook till the butter is absorbed.
2. Add all the remaining ingredients. Stir continuously in a low heat till all the liquid ingredients are absorbed.
3. Transfer to llanera or foil and let it cool down completely. Brush thetop with melted butter. Enjoy!