Ingredients:

500g Crabs, cut into 2

1/2 cup Water

1/4 cup Oyster sauce

1/4 cup Honey

5-6 Cloves Garlic, minced

1 Onion, sliced

About 2 inches Ginger, cut into strips

Oil for sauteing

Spring onion for garneshing

Chilli pepper (optional)

Procedures:

1. Pre-heat pan with oil. Saute garlic and onion till soft and tender. Then add ginger and chilli pepper (optional).

2. Add the crab then oyster sauce (adjust according to your taste), honey and water. Cover with the pan with a lid. Let it simmer for 3-5 minutes.

3. Add the spring onion for garneshing. Turn off the heat then transfer it in a platter. Enjoy!