Aling Oday’s quick and easy Peanut Butter Chicken Grill. It’s pan grilled chicken with the creamy taste of peanut butter. Best serve with rice and atchara.
- Prepare the chicken thighs. Slice slightly to absorb the marinade.
- Combine all ingredients for marinade and mix it well. Add chicken thigh and leave it minimum of 2 hours to marinate. Best to leave it overnight.
- Pre-heat pan grill brushed with oil. Grill the chicken 7 – 10 minutes on each sides.
- Best serve with rice and atchara. Enjoy!
- Category: Main Course
Keywords: chicken recipe